Recipe of Award-winning Chocolate cake

Chocolate cake. Amazing Chocolate Cake Decorating Tutorials Compilation In The World. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate.

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Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chocolate cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chocolate cake is something which I have loved my whole life. They are nice and they look fantastic.

Amazing Chocolate Cake Decorating Tutorials Compilation In The World. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate cake using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:

  1. {Make ready of unsweetened cocoa powder.
  2. {Prepare of all-purpose flour.
  3. {Get of sugar.
  4. {Prepare of baking powder.
  5. {Get of baking soda.
  6. {Make ready of salt.
  7. {Make ready of large eggs, not from the fridge.
  8. {Take of vegetable oil.
  9. {Get of sour cream.
  10. {Take of vanilla extract.

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Steps to make Chocolate cake:

  1. Preheat the oven to 180 degrees Celsius. Coat two 9-inch-round cake pans with cooking spray and then dust them with flour..
  2. Whisk the cocoa powder and 1 1/2 cups boiling water in a medium bowl until smooth; set aside. Whisk the flour, sugar, baking powder, baking soda and salt in a large bowl until combined. Add the eggs, vegetable oil, sour cream and vanilla and beat with a mixer on medium speed until smooth, about 1 minute. Reduce the mixer speed to low; beat in the cocoa mixture in a steady stream until just combined, then finish mixing with a rubber spatula..
  3. Divide the batter between the prepared pans and tap the pans against the counter to help the batter settle. Bake until a toothpick inserted into the middle comes out clean, 30 to 40 minutes. Transfer to racks and let cool 10 minutes, then run a knife around the edge of the pans and turn the cakes out onto the racks to cool completely..

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So that is going to wrap this up with this exceptional food chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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