Easiest Way to Make Quick Cabbage & Fennel Tofu Ramen Noodle Soup

Cabbage & Fennel Tofu Ramen Noodle Soup.

Cabbage & Fennel Tofu Ramen Noodle Soup

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, cabbage & fennel tofu ramen noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cabbage & Fennel Tofu Ramen Noodle Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Cabbage & Fennel Tofu Ramen Noodle Soup is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage & fennel tofu ramen noodle soup using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage & Fennel Tofu Ramen Noodle Soup:

  1. {Prepare 1 of small cabbage head, sliced in strips.
  2. {Prepare 3 of medium green onion, chopped.
  3. {Get 1 cup of dehydrated carrot slices.
  4. {Make ready 3 of celery ribs, sliced or chopped.
  5. {Get 1 of small red onion sliced philly or french cut.
  6. {Take 2 of small or 1 large fennel root sliced french style cut.
  7. {Make ready 1 (16 oz) of package firm tofu, chopped.
  8. {Get 2 packs of beef ramen noodles.
  9. {Prepare 1 tablespoon of black currant balsamic vinegar.
  10. {Prepare 2 tablespoons of blood orange fused olive oil.
  11. {Make ready 1 can of progresso french onion soup.
  12. {Make ready of Salt.
  13. {Get of Pepper.
  14. {Make ready of Garlic powder.

Steps to make Cabbage & Fennel Tofu Ramen Noodle Soup:

  1. Begin by boiling water for your ramen noodles and making them. Set aside. Meanwhile, lightly sautee your fennel, onions, and cabbage with some of the olive oil in a large frying pan or wok..
  2. Next add frying pan ingredients to a large sauce pot. Mix in carrots & celery. Add French onion soup, ramen noodle flavor packets, and seasonings in desired amounts. Cover and begin to simmer..
  3. Cube and pan fry tofu with olive oil, chopped green onion, balsamic vinegar, and seasonings..
  4. Finally add noodles and tofu with onions to the mixture in the large pot. Cover and continue to simmer another 15-20 minutes..
  5. Use chopsticks, fork, or spoon! Serve & Enjoy!.

So that's going to wrap this up for this special food cabbage & fennel tofu ramen noodle soup recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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