Ravioli in pesto sauce.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, ravioli in pesto sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Ravioli in pesto sauce is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Ravioli in pesto sauce is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook ravioli in pesto sauce using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli in pesto sauce:
- {Prepare of For ravioli:-.
- {Prepare of plain flour.
- {Take of semolina.
- {Make ready of Baking powder.
- {Make ready of Salt.
- {Take of Water.
- {Take of Oil.
- {Get of Curd.
- {Prepare of For filling:-.
- {Take of Oil.
- {Make ready of chopped spinach.
- {Prepare of boiled corn.
- {Take of onion.
- {Make ready of garlic cloves.
- {Make ready of Salt.
- {Get of Oregano, chilli flakes.
- {Get of For pesto sauce:-.
- {Take of walnut.
- {Get of basil leaves.
- {Make ready of Olive oil or refined oil.
- {Take of Salt, blackpepper.
- {Get of coriander leaves.
- {Make ready of garlic cloves.
- {Prepare of White sauce.
Steps to make Ravioli in pesto sauce:
- Mix all the ingredients of ravioli and make a stif dough and left for 10-15min. To rest then again knead the dough and make it soft. Now for filing:- take a pan put some oil add garlic, onions and saute for few minutes then add spinach and saute untill soft then add corn and add all the spices and mix well and let it cool..
- For pesto sauce:- mix all the ingredients except white sauce in a mixture pot and make a fine paste then add white sauce to it and mix well..
- For ravioli:- make 2. Small chapathi from the ravioli dough, it should not be soo thick nor soo thin then place the filling on one chapati then put other chapati on it and seal sides withe water and then make design with fork.
- For ravioli:- take a heavy bottom pan put 1 ltr of water then add pinch of salt, 1 teasp. Oil and let it come to a boil then slow the flame and put ravoili in it and cook untill it come up and remove it in a plate..
- Now at the time of plating put ravioli in the plate then add pesto sauce over it and serve hot..
So that's going to wrap this up with this exceptional food ravioli in pesto sauce recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!