Recipe of Perfect Teriyaki Salmon Rice Bowl

Teriyaki Salmon Rice Bowl.

Teriyaki Salmon Rice Bowl

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, teriyaki salmon rice bowl. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Salmon Rice Bowl is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Teriyaki Salmon Rice Bowl is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have teriyaki salmon rice bowl using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Salmon Rice Bowl:

  1. {Get of Salmon *cut into bite-size pieces, I used Off-cuts.
  2. {Get of Salt.
  3. {Take of Oil.
  4. {Get of Mirin.
  5. {Get of Soy Sauce.
  6. {Make ready of Sugar.
  7. {Take of Baby Spinach *OR other Green vegetables, e.g. Bok Choy.
  8. {Prepare of serving Freshly Cooked Rice.
  9. {Prepare of Toasted Sesame Seeds.

Instructions to make Teriyaki Salmon Rice Bowl:

  1. Combine Mirin, Soy Sauce and Sugar in a small bowl..
  2. Remove bones from Salmon and cut into bite-size pieces. I usually use skinless off-cuts. Lightly season with Salt..
  3. Heat a small amount of Oil in a frying pan over medium heat, and cook Salmon. When Salmon is cooked, pour the sauce over and keep cooking until the sauce thickens. Add Baby Spinach and stir to combine..
  4. Half fill a bowl with Freshly Cooked Rice, place Spinach and Salmon, and sprinkle with some Toasted Sesame Seeds. *Note: You may wish to add Spring Onion as well..

So that's going to wrap it up for this special food teriyaki salmon rice bowl recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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