Simple Way to Make Quick Student Meal: Butter Chicken - Murgh Makhani (simplified)

Student Meal: Butter Chicken - Murgh Makhani (simplified).

Student Meal: Butter Chicken - Murgh Makhani (simplified)

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, student meal: butter chicken - murgh makhani (simplified). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Student Meal: Butter Chicken - Murgh Makhani (simplified) is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Student Meal: Butter Chicken - Murgh Makhani (simplified) is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have student meal: butter chicken - murgh makhani (simplified) using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Student Meal: Butter Chicken - Murgh Makhani (simplified):

  1. {Prepare of Chicken Meat (cut into pieces).
  2. {Prepare of [Garlic Ginger Paste] - ground in a food processor.
  3. {Get of Garlic.
  4. {Take of Ginger.
  5. {Prepare of Green Chillies.
  6. {Prepare of [Marinade].
  7. {Take of Garlic Ginger Paste (see above).
  8. {Get of Yogurt.
  9. {Make ready of Garam Masala.
  10. {Prepare of Salt.
  11. {Take of [Butter Sauce].
  12. {Make ready of Butter.
  13. {Take of Garlic Ginger Paste [see above].
  14. {Take of Garam Masala.
  15. {Prepare of Chilli Powder or Paprika.
  16. {Prepare of Tomato Paste.
  17. {Prepare of Cream (Heavy, Double or Whip).
  18. {Get of Honey.
  19. {Prepare of Stock.
  20. {Get of Salt to taste.

Instructions to make Student Meal: Butter Chicken - Murgh Makhani (simplified):

  1. MARINADE: add the Garlic Chilli Paste, Yogurt, Salt, Garam Masala, Chilli Powder and mix well with the Chicken for 30 minutes or more..
  2. CHICKEN: heat 20 g of Butter in a pan. Fry the Chicken until brown all over. Remove and set aside..
  3. SAUCE: add 40 g of Butter into the pan. Fry the Garlic Chilli Paste until fragrant. Then add the Garam Masala, Chilli Powder and fry until fragrant. Then add the Tomato Paste, Stock and mix well..
  4. ASSEMBLY: then add the Chicken, Honey and mix well. Next, add the Cream and mix well. Continue to cook until the gravy thickens. Serve with Naan, Rice and Garnish with Fresh Coriander..

So that's going to wrap this up for this exceptional food student meal: butter chicken - murgh makhani (simplified) recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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