A Green Salad with Garlic- Honey sauce dressing.
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, a green salad with garlic- honey sauce dressing. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
A Green Salad with Garlic- Honey sauce dressing is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. A Green Salad with Garlic- Honey sauce dressing is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have a green salad with garlic- honey sauce dressing using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make A Green Salad with Garlic- Honey sauce dressing:
- {Get For of Garlic Honey sauce:.
- {Get 1/3 cup of Soy Sauce.
- {Make ready 1/2 cup of Honey.
- {Take 5 Cloves of Garlic, minced.
- {Prepare 1 tsp of Minced Ginger.
- {Make ready 1 tsp of corn starch.
- {Get For of Salad veggies:.
- {Take 1 cup of blanched broccoli.
- {Get 1 cup of green apple, diced.
- {Prepare 1 cup of green Bell pepper, diced.
- {Take 1/2 cup of cilantro, chopped.
- {Prepare 1/2 cup of parsley. Chopped.
- {Make ready 1 of lime.
- {Get 1 tbsp of almonds.
- {Prepare 1 tbsp of walnuts.
Instructions to make A Green Salad with Garlic- Honey sauce dressing:
- Make a checklist; gather all the required ingredients; keep them within your reach.
- Garlic honey sauce: Add soy sauce, ginger and garlic together in a saucepan over low heat, and let it simmer for a few minutes. This will absorb the flavor of garlic and ginger and soften them. After a few minutes, add honey and mix well. Taste the sauce and adjust it to your taste. Once you are happy with your flavor, add corn starch dissolved in cold water to thicken the sauce.
- After you have thickened your honey and Garlic sauce to your desired thickness, remove it from heat..
- Veggies: Blanch broccoli by immersing in boiling water for a few minutes. Transfer them to a bowl containing ice cold water. This will stop the cooking. Drain and transfer them to a salad bowl. Add the rest of veggies. Squeeze a lime or lemon so that apple slices will not change color..
- Pour the garlic honey sauce over the veggies. Toss. Add the nuts.
- Toss again. Tasty, aromatic salad is ready within 30 minutes..
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