Crock Pot White Chicken Chili.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crock pot white chicken chili. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crock Pot White Chicken Chili is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Crock Pot White Chicken Chili is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have crock pot white chicken chili using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock Pot White Chicken Chili:
- {Get 4 can of S&W White Beans.
- {Take 1 can of (15 oz.) Del Monte Petite Cut Diced Tomatoes.
- {Prepare 1 can of (4 oz.) Ortega Fire Roasted Green Chiles, Diced.
- {Take 2 packages of McCormick White Chicken Chili Seasoning.
- {Prepare 3 cup of Water.
- {Take 2 large of Chicken Breasts, Boneless/Skinless (8 oz. ea.).
Steps to make Crock Pot White Chicken Chili:
- Drain and rinse beans. Add beans, tomatoes, chiles, both packages of seasoning mix and 3 cups water to crock pot. Stir ingredients to mix well..
- Lay both chicken breasts on top of bean and seasoning mixture. Put lid on crock pot..
- Turn on to high setting. Cook 3-4 hours, or 6-8 hours on low setting..
- Before serving, remove chicken breasts from crock pot, and shred the meat. Add the chicken back in the crock pot, stir and serve..
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