RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, red bell peppers stuffed with chicken over sweet potatoes puree. jon style. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook red bell peppers stuffed with chicken over sweet potatoes puree. jon style using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE:
- {Prepare of ingredients for stuffed peppers with chicken.
- {Take of medium size red bell peppers. Sliced off the top and seeded.
- {Take of ground chicken.
- {Get of diced onion.
- {Take of small diced carrots.
- {Take of small diced celery.
- {Make ready of minced garlic clove.
- {Make ready of chopped parsley.
- {Get of chopped fresh oregano.
- {Take of salt.
- {Take of ground pepper.
- {Get of bread crumbs.
- {Take of sweet potato puree.
- {Prepare of peeled sweet potatoes.
- {Prepare of salt.
- {Get of ground cinnamon.
- {Take of butter.
Steps to make RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE:
- Cut off part of the bottom of the pepper to make it stable. In a bowl mix the chicken with the rest of the ingredients. Stuff the peppers with the chicken mix and place it in a baking dish. Preheat the oven at 375°F. Cook until the center of the pepper reaches a minimum temperature of 165° F.
- In a pot with water and salt cook the potatoes until soft. Drain the water. Add cinnamon, butter and make a puree. Place the puree in plates and put the stuffed pepper in the center..
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