Steps to Prepare Favorite Beef Stroganov or Beef Stroganoff

Beef Stroganov or Beef Stroganoff.

Beef Stroganov or Beef Stroganoff

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, beef stroganov or beef stroganoff. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganov or Beef Stroganoff is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Beef Stroganov or Beef Stroganoff is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook beef stroganov or beef stroganoff using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganov or Beef Stroganoff:

  1. {Take of Beef.
  2. {Get of Angus beef stew meat.
  3. {Take of ground beef.
  4. {Make ready of ground allspice.
  5. {Take of To taste salt.
  6. {Get of butter.
  7. {Make ready of yellow mustard powder.
  8. {Make ready of dehydrated onions.
  9. {Make ready of beef broth.
  10. {Prepare of Roux.
  11. {Make ready of all-purpose flour.
  12. {Prepare of sour cream.
  13. {Take of Potatoes.
  14. {Prepare of potatoes.
  15. {Get of water.
  16. {Prepare of salt.
  17. {Take of oil to fry in I used peanut oil.

Instructions to make Beef Stroganov or Beef Stroganoff:

  1. Add the mustard, salt, pepper and allspice to the meat. Melt the butter and add the ground sirloin and stew meat. Let brown. Add beef broth. Usually you let cook for long period. I pressure cooked for 25 minutes..
  2. Mix the flour and sour cream. Temper the sour cream and flour mixture with some of the beef juices..
  3. Add sour cream mixture to the meat mixture and allow to cook very low heat. This will allow the flour to cook without breaking the sauce. Cover remove from heat and allow to rest 10 minutes..
  4. Slice the potatoes into small shoestrings sized French fries. Add salt to cold room temperature water. Add the potato fries to the water. Allow to soak 15 minutes. This allows the salt to absorb into the potatoes..
  5. Heat oil. Drain and dry the potatoes. Fry in oil till done. Move to a paper towel to absorb excessive amounts of oil. Serve, over the French fries. I hope you enjoy!!!.

So that's going to wrap it up with this special food beef stroganov or beef stroganoff recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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