Steps to Prepare Award-winning Aloo tikki chole

Aloo tikki chole.

Aloo tikki chole

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, aloo tikki chole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Aloo tikki chole is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Aloo tikki chole is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have aloo tikki chole using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo tikki chole:

  1. {Take of boiled potatoes.
  2. {Take of bread crumbs.
  3. {Make ready of onion chopped.
  4. {Get of curd.
  5. {Make ready of chutney.
  6. {Make ready of salt.
  7. {Make ready of red chilli powder.
  8. {Make ready of oil for fry tikki.
  9. {Take of For chole.
  10. {Get of boiled chole/ chickpeas.
  11. {Make ready of onion.
  12. {Take of tomatoes.
  13. {Get of salt.
  14. {Take of red chilli powder.
  15. {Take of garam masala.
  16. {Take of curd.

Steps to make Aloo tikki chole:

  1. Firstly to peel the potatoes and mash them.and also added the bread crumbs.Then added all the ingredients.mix all it well..
  2. And now to make a round shape boil. and then fried the tikki..
  3. Now it's turn to make the cholle. firstly to boil the white cholle and make a gravy or make a cholle sabji..
  4. And now to ready a plate. firstly take tikki and add the cholle,curd,chutney,salt,red chili powder,onion..
  5. Serve it..

So that's going to wrap it up with this exceptional food aloo tikki chole recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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