Steps to Prepare Any-night-of-the-week Ramzan Special : Afghani Tandoori / Fried Legs for Iftaar

Ramzan Special : Afghani Tandoori  / Fried Legs for Iftaar.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ramzan special : afghani tandoori  / fried legs for iftaar. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ramzan Special : Afghani Tandoori  / Fried Legs for Iftaar is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Ramzan Special : Afghani Tandoori  / Fried Legs for Iftaar is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook ramzan special : afghani tandoori  / fried legs for iftaar using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Ramzan Special : Afghani Tandoori  / Fried Legs for Iftaar:

1. {Take of Chicken Legs Pcs.
2. {Get of Oil.
3. {Get of Butter.
4. {Make ready of Ginger Garlic Paste.
5. {Prepare of as per your taste.
6. {Get of Vinegar.
7. {Make ready of Kasuri Methi.
8. {Get of Thick Curd.
9. {Prepare of Fresh Cream.
10. {Take of – ¾ tsp White Pepper Powder or Black Pepper Powder.
11. {Get of Choti Elachi Powder.
12. {Prepare of Garam Masala.
13. {Take of Corn Starch or Besan.
14. {Take of Cashews (optional).
15. {Get of Green Chillies.
16. {Take of Chaat Masala.

Instructions to make Ramzan Special : Afghani Tandoori  / Fried Legs for Iftaar:

1. Take Chicken Leg Pcs.
2. Add Oil, Butter, Ginger Garlic Paste.
3. Add Salt and Vinegar.
4. Add Kasuri Methi, Curd and Freshcream.
5. Add Pepper powder and Garam Masala.
6. Add Elaichi Powder and COrnstarch / Besan.
7. Crush Cashew Nuts and add (Optional).
8. Add Finely chopped green chilies.
9. Mix them well.
10. Set it aside for 30-60 mins.
11. Put it in Tandoor for about 5-7 mins.
12. Or can Deep fry for about 5-7 Mins till chicken is completely cooked.
13. Sprinkle Chaat Masala on the hot legs.
14. Serve Hot and Enjoy the Iftaar Delicacy.

So that's going to wrap it up for this special food ramzan special : afghani tandoori  / fried legs for iftaar recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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