Crock Pot Italian Ravioli.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock pot italian ravioli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crock Pot Italian Ravioli is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Crock Pot Italian Ravioli is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Italian Ravioli:
- {Take of frozen Ravioli.
- {Take of whole onion.
- {Get of tomato paste.
- {Prepare of crushed tomatoes.
- {Get of Mozzarella cheese block.
- {Prepare of Garlic Powder.
- {Make ready of Italian Seasoning.
- {Take of water.
- {Prepare of If you like really saucy ravioli then double the sauce amount.
- {Prepare of For smaller serving amount use one bag of ravioli but keep sauce amount the same.
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water..
- Place Ravioli into crock & pour sauce mixture over top. Stir well..
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking..
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time..
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!.
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