How to Prepare Ultimate Low fat chocolate cake

Low fat chocolate cake.

Low fat chocolate cake

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, low fat chocolate cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Low fat chocolate cake is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Low fat chocolate cake is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have low fat chocolate cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low fat chocolate cake:

  1. {Get of boiling water.
  2. {Prepare of vanilla extract.
  3. {Prepare of applesauce.
  4. {Get of 1%milk.
  5. {Make ready of egg whites.
  6. {Get of cocoa powder.
  7. {Prepare of splenda.
  8. {Take of brown sugar.
  9. {Get of self rising flour.
  10. {Get of salt.

Steps to make Low fat chocolate cake:

  1. Combine dry ingredients and sift until well incorporated.
  2. In a separate bowl beat together the milk,applesauce, vanilla extract and eggwhites.
  3. Add the mixture to the dry ingredients and mix until combined.
  4. Add the boiling water to the mixture and beat at medium for about 2 minutes.
  5. Bake at 350° for 25 minutes or a toothpick comes out clean.
  6. .

So that is going to wrap it up for this special food low fat chocolate cake recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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