How to Prepare Super Quick Homemade Fried Rice Chorizo & Spring Onions

Fried Rice Chorizo & Spring Onions.

Fried Rice Chorizo & Spring Onions

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice chorizo & spring onions. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried Rice Chorizo & Spring Onions is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Fried Rice Chorizo & Spring Onions is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have fried rice chorizo & spring onions using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Rice Chorizo & Spring Onions:

  1. {Prepare 4-5 Cups of White Grain Rice- a day old or cold rice.
  2. {Get 1/2 Pound of (about 3 links) Chorizo Bilbao.
  3. {Prepare Half of Cup of Diced Spring Onions.
  4. {Get of Sesame Oil or Butter.
  5. {Get 3 of Garlic Cloves Peeled and Minced.
  6. {Take of You can also add in some veggies or scrambled egg.
  7. {Take of To tbsp Light Soy Sauce.

Instructions to make Fried Rice Chorizo & Spring Onions:

  1. Prepare Ingredients.
  2. Preheat skillet in medium high heat pour sesame oil or butter then add the chorizo, fry until tender....Add the Garlic saute this until golden brown for a minute.
  3. Add the rice combine with the chorizo, add in salt and pepper to taste stir until it is heated throughout..
  4. Pour the Soy Sauce stir until cooked then garnish with green onions and serve....

So that's going to wrap this up with this exceptional food fried rice chorizo & spring onions recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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