Prawn, asparagus and lemon risotto.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, prawn, asparagus and lemon risotto. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Prawn, asparagus and lemon risotto is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Prawn, asparagus and lemon risotto is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have prawn, asparagus and lemon risotto using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Prawn, asparagus and lemon risotto:
- {Prepare 10-15 of tiger prawns.
- {Prepare 1 of medium white onion.
- {Take 5 of asparagus.
- {Make ready 1 of lemon (juice and zest).
- {Prepare 600 ml of Vegetable stock.
- {Get 200 g of arborio risotto rice.
- {Prepare of Small bunch of chives.
- {Take 6 of cherry tomatoes.
- {Get 75 g of butter.
- {Prepare of Salt and pepper.
- {Get of Oil.
- {Get 1 tsp of dried chillies.
Steps to make Prawn, asparagus and lemon risotto:
- Finely dice your onion and sweat in a pan with oil on a low flame until softened and translucent, making sure to not colour the onions..
- Add your lemon zest to the pan and cook for 1 minute..
- Add your risotto rice and stir well until it starts to crack. This will allow easy absorption when it comes adding the stock.
- Make sure your vegetable stock is hot. Add gradually to the rice, bit by bit. Each time making sure the liquid is fully incorporated before adding more..
- Check the seasoning, adding salt and pepper..
- Finely slice the asparagus and chives and set aside..
- When the rice is a couple minutes off, add your prawns and asparagus and cook..
- Finish the risotto with butter and lemon juice and the chopped chives, making sure it’s at dropping consistency..
- Quarter your cherry tomatoes and serve on top with a sprinkle of dried chilli for a bit of heat..
- Serve and enjoy !!!.
So that's going to wrap it up with this exceptional food prawn, asparagus and lemon risotto recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!