Pad Thai - Thai Fried Noodles.
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, pad thai - thai fried noodles. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pad Thai - Thai Fried Noodles is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Pad Thai - Thai Fried Noodles is something which I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook pad thai - thai fried noodles using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pad Thai - Thai Fried Noodles:
- {Prepare 300 g of Rice Noodles.
- {Get 300 g of Chicken Meat (cut into bite size).
- {Get 150 g of Shrimp.
- {Prepare 50 g of Garlic Chives (rough chop).
- {Make ready 20 g of Garlic (minced).
- {Take 30 g of Shallots (minced).
- {Get 2 Tbsp of Dried Shrimp (rough chop).
- {Prepare 2 of bricks Hard Tofu (cut into pieces).
- {Take 2 pc of Eggs (whisked).
- {Take of [Sauce].
- {Make ready 2 Tbsp of Fish Sauce.
- {Prepare 3 Tbsp of Palm Sugar.
- {Get 1/4 cup of Tamarind Juice Extract.
- {Make ready 2 Tbsp of Lime Juice.
Instructions to make Pad Thai - Thai Fried Noodles:
- MARINATE: season the Shrimp and Chicken with Salt and Pepper and let it sit for 30 minutes or more..
- SHRIMP & CHICK: in a wok, heat 3 Tbsp of Cooking Oil until hot. Stir Fry the Shrimp for 2 minutes until they are pink all over. Remove and set aside. NEXT, stir fry the Chicken until they are brown all over. Remove and set aside..
- SAUTÉ: using the same wok, heat the oil until hot (add mote if necessary). Sauté the Garlic, Shallots and Dried Shrimp until soft and fragrant..
- COMBINE: add the Shrimp, Chicken, Tofu and mix well. Then add the Noodles and gently mix it altogether..
- SAUCE & CHIVES: pour the Sauce all over the dish and gently mix it well. Then add the Chives and gently mix well..
- EGGS: make a well in the middle of the wok. Then add the Eggs and cook them scrambled. Once cooked, mix it together with the dish. Serve hot and top off with Thai Chilli Jam..
So that's going to wrap it up for this special food pad thai - thai fried noodles recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!