How to Prepare Perfect Pancit Sotanghon

Pancit Sotanghon.

Pancit Sotanghon

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, pancit sotanghon. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pancit Sotanghon is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Pancit Sotanghon is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook pancit sotanghon using 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pancit Sotanghon:

{Prepare 1 1/2 cup of cabbage.
{Get 1 of medium onion chopped.
{Prepare 5 cloves of garlic minced.
{Make ready 2 of medium carrots cut into strips.
{Make ready 1 of small red bell pepper chopped.
{Take 1 bunch of green onions cut into 1 inch parts.
{Take 2 of chicken bouillon cubes.
{Take 1/2 cup of pork sliced into small cubes.
{Take 1 cup of cooked and shredded chicken meat.
{Make ready 1 cup of chicken broth.
{Take 2 tbsp of oyster sauce.
{Make ready 2 tbsp of soy aauce.
{Take 4 tbsp of olive oil.
{Take 1 pack of sotanghong noodles.
{Get of Salt and pepper for taste.
{Make ready of Calamansi for desired taste.

Instructions to make Pancit Sotanghon:

In a large pot boil chicken meat until cooked then set aside both chicken and broth.
Let it cool off then shred chicken into strips and set aside.
Cut all vegetables and set aside.
Take chicken broth and place noodles and simmer for 10 minutes.
Drain noodles and save chicken broth then set aside noodles and broth.
Take a pan or wok, pour oil and heat then sauté garlic and onions.
Add chicken and pork and sauté for 5-7 minuted.
Add bell pepper, cabbage, and carrots and cook for 3-4 more minutes then set asise.
In a different pot or wok pour in chicken broth and boil then add chicken bouillon cubes and stir.
Add salt and pepper for taste.
Add soy sauce and oyster sauce and simmer for a few minutes.
Mix everything thoroughly and add cooked noodles and vegetables.
Garnish with green onions and serve with calamansi or lemon! Enjoy!.

So that's going to wrap it up with this exceptional food pancit sotanghon recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!