Steps to Prepare Favorite French Onion Meatloaf

French Onion Meatloaf.

French Onion Meatloaf

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, french onion meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Onion Meatloaf is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. French Onion Meatloaf is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook french onion meatloaf using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make French Onion Meatloaf:

  1. {Make ready of Grass Fed Beef.
  2. {Make ready of Onion.
  3. {Take of Garlic.
  4. {Take of Almond Milk.
  5. {Take of Beef Broth.
  6. {Make ready of Oats.
  7. {Prepare of Salt and Pepper.
  8. {Get of Olive Oil.
  9. {Make ready of Balsamic Vinegar.
  10. {Make ready of Mozzarella Cheese.

Steps to make French Onion Meatloaf:

  1. Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins..
  2. Whisk together egg whites and almond milk..
  3. Next add oats and salt and pepper..
  4. Then mix in the ground beef and caramelized onions once they are cool..
  5. Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes..
  6. At the last 5 minutes out mozzarella cheese on top..
  7. Then take out after 5 minutes. Look at that perfection. 👌🏼.

So that's going to wrap this up with this exceptional food french onion meatloaf recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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