Simple Way to Prepare Homemade Seafood Noodle

Seafood Noodle.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, seafood noodle. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seafood Noodle is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Seafood Noodle is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook seafood noodle using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Noodle:

1. {Make ready 1/4 kg of squid.
2. {Take Half of kg tiger prawn.
3. {Get of Bellpepper.
4. {Prepare of Black pepper.
5. {Get of Japanese mushroom.
6. {Prepare of Garlic, shallots, ginger.

Steps to make Seafood Noodle:

1. Heat pan and add oil. Saute garlic, shallots, ginger then add bellpeper and mushroom. Add a little water then the noodle. When almost ready add shrimp. Simmer a little then add squid. Simmer for a while then season.

So that is going to wrap it up with this special food seafood noodle recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Speedy Chicken and Seafood Tom Yum

Chicken and Seafood Tom Yum.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken and seafood tom yum. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and Seafood Tom Yum is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken and Seafood Tom Yum is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken and seafood tom yum using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Seafood Tom Yum:

1. {Take 5-6 cups of chicken broth.
2. {Get 2 pcs of galanga, sliced.
3. {Prepare 2 of lemon grass, bashed lightly and cut.
4. {Prepare 2 pcs of tomatoes, cut into quarters.
5. {Make ready 6-8 pcs of kafir leaves.
6. {Get 2 tbsp of red curry paste.
7. {Make ready 1 tbsp of sambal oelek.
8. {Prepare 1 of chicken breast, chopped into bit-size pieces.
9. {Prepare 2 cups of frozen seafood cocktail.
10. {Take 1/2 cup of evaporated milk.
11. {Make ready of Button mushroom, sliced.
12. {Get 3-4 pcs of young corn, cut into bite-site pieces.
13. {Get of Juice of 1 lime.
14. {Prepare 1-2 tbsp of fish sauce to taste.
15. {Make ready of Coriander leaves to garnish.

Steps to make Chicken and Seafood Tom Yum:

1. Bring chicken broth to boil then add galanga, lemongrass and tomato. Simmer for 15 minutes or until tomato has soften and fragrant..
2. Add red curry paste and sambal oelek. Simmer for 2-3 minutes..
3. Add chicken and seafood cocktail. Simmer for 10-15 minutes or until chicken is cooked. Then add the vegetables. Simmer for 5 minutes..
4. Add the evaporated milk for a creamier soup. Turn down heat to a gentle simmer for 3 minutes. Turn off heat..
5. Add the lime juice in small portion, stirring as you go so that the milk will not curd. Serve hot..

So that's going to wrap this up with this exceptional food chicken and seafood tom yum recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

How to Prepare Super Quick Homemade Fried Rice Chorizo & Spring Onions

Fried Rice Chorizo & Spring Onions.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice chorizo & spring onions. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried Rice Chorizo & Spring Onions is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Fried Rice Chorizo & Spring Onions is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have fried rice chorizo & spring onions using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Rice Chorizo & Spring Onions:

1. {Prepare 4-5 Cups of White Grain Rice- a day old or cold rice.
2. {Get 1/2 Pound of (about 3 links) Chorizo Bilbao.
3. {Prepare Half of Cup of Diced Spring Onions.
4. {Get of Sesame Oil or Butter.
5. {Get 3 of Garlic Cloves Peeled and Minced.
6. {Take of You can also add in some veggies or scrambled egg.
7. {Take of To tbsp Light Soy Sauce.

Instructions to make Fried Rice Chorizo & Spring Onions:

1. Prepare Ingredients.
2. Preheat skillet in medium high heat pour sesame oil or butter then add the chorizo, fry until tender....Add the Garlic saute this until golden brown for a minute.
3. Add the rice combine with the chorizo, add in salt and pepper to taste stir until it is heated throughout..
4. Pour the Soy Sauce stir until cooked then garnish with green onions and serve....

So that's going to wrap this up with this exceptional food fried rice chorizo & spring onions recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Make Any-night-of-the-week Taco Queso Dip

Taco Queso Dip.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, taco queso dip. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Taco Queso Dip is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Taco Queso Dip is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook taco queso dip using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Taco Queso Dip:

1. {Take 1 lb of ground meat.
2. {Make ready 1 envelope of taco seasoning.
3. {Take 1 of 10 oz can rotel tomatoes.
4. {Get 1 of 15 oz can ranch style beans.
5. {Prepare 1 of 16 oz loaf velveeta cheese.
6. {Make ready 1 cup of milk.

Instructions to make Taco Queso Dip:

1. Cook meat according to taco seasoning directions..
2. Cut cheese into 1 inch cubes and add to pot with 1 cup milk. Melt on low, stirring regularly..
3. Once cheese is melted add in the cooked meat, beans and rotel. Stir to incorporate and let warm through about 5 min. Serve with your favorite chips..
4. .

So that's going to wrap it up with this exceptional food taco queso dip recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Quick Chicken, mango and avocado salad

Chicken, mango and avocado salad.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken, mango and avocado salad. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken, mango and avocado salad is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Chicken, mango and avocado salad is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chicken, mango and avocado salad using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, mango and avocado salad:

1. {Get of chicken breast, diced.
2. {Prepare of skim milk.
3. {Make ready of plain yogourt 2%.
4. {Prepare of curry.
5. {Prepare of rice vinegar.
6. {Make ready of extra virgin oil.
7. {Get of sesame oil.
8. {Take of mango, diced.
9. {Take of avocado diced.
10. {Get of lettuce.
11. {Prepare of salt and pepper to taste.

Instructions to make Chicken, mango and avocado salad:

1. Preheat the oven or grill.
2. In a bowl, mix yogurt, milk and curry and brush the chicken with it. Cook 10 minutes, add salt and pepper.
3. Dressing: mix rice vinegar, salt, pepper, olive oil, sesame oil. Whisk until well blended.
4. Mix everything together.

So that is going to wrap it up for this exceptional food chicken, mango and avocado salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Favorite Egg topped southern fried cabbage

Egg topped southern fried cabbage.

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, egg topped southern fried cabbage. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Egg topped southern fried cabbage is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Egg topped southern fried cabbage is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook egg topped southern fried cabbage using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg topped southern fried cabbage:

1. {Take of Duck Egg (or chicken etc).
2. {Take of Bacon.
3. {Make ready of bacon fat.
4. {Get of Ghee (or grass-fed butter).
5. {Prepare of diced onions.
6. {Get of cabbage.
7. {Get of ACV.
8. {Take of salt and pepper.
9. {Get of olive oil, extra virgin.

Steps to make Egg topped southern fried cabbage:

1. Cut bacon and fry in cast iron skillet with extra bacon fat..
2. Add onions and ghee/butter to skillet, and let the onions brown..
3. Add chopped or shredded cabbage to skillet and stir around. Cover and let cook 20 minutes or until soft..
4. Add raw apple cider vinegar and salt and pepper to taste, then transfer to plate..
5. Cook egg in desired fashion to top cabbage. I prefer crispy fried egg in olive oil..
6. Heat olive oil in cast iron skillet. Once hot, turn off heat. Crack egg in skillet. With spoon, ladle hot oil over uncooked areas. When edges are crispy, transfer egg to plate.

So that's going to wrap it up for this exceptional food egg topped southern fried cabbage recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Perfect Meatloaf

Meatloaf.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Meatloaf is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Meatloaf is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have meatloaf using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatloaf:

1. {Prepare of Ground Sirloin.
2. {Take of Eggs.
3. {Get of Milk.
4. {Prepare of Salt.
5. {Take of Pepper.
6. {Take of Garlic Powder.
7. {Prepare of Onion Powder.
8. {Make ready of Worcestershire sauce.
9. {Take of Corn.
10. {Get of Stove Top Cornbread Stuffing Mix.

Instructions to make Meatloaf:

1. Preheat oven to 375 degrees..
2. Mix all ingredients in large bowl..
3. Separate and put into 2 loaf pans..
4. Bake for 45 min or until internal temperature is 165 degrees..

So that's going to wrap this up with this special food meatloaf recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Any-night-of-the-week 5 Minute Chicken Tacos

5 Minute Chicken Tacos.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, 5 minute chicken tacos. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

5 Minute Chicken Tacos is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. 5 Minute Chicken Tacos is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have 5 minute chicken tacos using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make 5 Minute Chicken Tacos:

1. {Prepare 1 lb of chicken breasts.
2. {Prepare 1 packet of taco seasoning.
3. {Take 1 can of corn.
4. {Get 1 can of black beans.
5. {Get 1 jar of salsa.
6. {Take of Chopped lettuce.
7. {Get of Chopped tomatoes.
8. {Make ready of Taco shells.

Instructions to make 5 Minute Chicken Tacos:

1. Add all ingredients into a crockpot Cook on low all day (8-10 hours) Shred all ingredients together Add taco shells, lettuce and other taco toppings.

So that's going to wrap this up with this special food 5 minute chicken tacos recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Homemade Chole kulche

Chole kulche.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, chole kulche. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chole kulche is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Chole kulche is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chole kulche using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chole kulche:

1. {Get of white peas.
2. {Make ready of tomatoes.
3. {Get of onion.
4. {Take of chaat masala.
5. {Take of salt.
6. {Prepare of turmeric powder.
7. {Take of dry mango powder.
8. {Take of baking soda.
9. {Make ready of butter.
10. {Make ready of oil.

Steps to make Chole kulche:

1. Boil The White Peas Start with boiling the white peas. You will have to soak the chickpeas in water overnight. Add them in a pressure cooker along with some water, salt, a pinch of baking soda and turmeric. Bring to 2 whistles and then let it boil on low flame for 15 minutes..
2. Mash The Chickpeas And Add Add In The Spices Once boiled, mash the chole with a spatula and transfer to a bowl. Do not separate the water from chole before mashing. Transfer the chole in a large bowl and add in chopped onions and tomatoes along with chaat masala, salt, red chilli powder and lemon juice..
3. Toast The Kulchas Toast kulchas on a hot tawa with some butter and your chole kulche are ready to serve!.

So that is going to wrap it up for this special food chole kulche recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Make Favorite Classic Meatloaf

Classic Meatloaf.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, classic meatloaf. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Classic Meatloaf is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Classic Meatloaf is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have classic meatloaf using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Classic Meatloaf:

1. {Make ready of lbs. organic ground beef (minimum fat content).
2. {Make ready of homemade whole wheat biscuits (crumbled).
3. {Get of organic egg.
4. {Prepare of organic milk.
5. {Get of sage.
6. {Get of parsley.

Instructions to make Classic Meatloaf:

1. Preheat oven to 375 degrees.
2. Mix all the ingredients in a large bowl using your bare hands..
3. Place mixture in a loaf pan and spread evenly..
4. Cover with aluminum foil and place in oven for 1.5 hours..
5. Uncover and pour out any grease that has accumulated in the pan..
6. Cook an additional 20-30 minutes. Check that internal temperature is 150-155 degrees..
7. Serve with ketchup, as desired..

So that's going to wrap this up for this special food classic meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Make Perfect Nessa's Homemade Corn and Spinach Meatloaf

Nessa's Homemade Corn and Spinach Meatloaf.

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, nessa's homemade corn and spinach meatloaf. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nessa's Homemade Corn and Spinach Meatloaf is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Nessa's Homemade Corn and Spinach Meatloaf is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have nessa's homemade corn and spinach meatloaf using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nessa's Homemade Corn and Spinach Meatloaf:

1. {Prepare of ground beef.
2. {Prepare of spinach canned or raw.
3. {Take of stuffing mix.
4. {Take of corn.
5. {Get of green onion chopped.
6. {Get of yellow onion chopped.
7. {Make ready of egg.
8. {Make ready of lipton onion soup mix.
9. {Take of ketchup.
10. {Get of bbq sauce.
11. {Prepare of Salt.
12. {Prepare of Pepper.
13. {Prepare of Garlic salt.
14. {Make ready of Onion powder.
15. {Make ready of Black garlic.
16. {Make ready of Optional: bacon, tater tots, or any other topping you like.

Instructions to make Nessa's Homemade Corn and Spinach Meatloaf:

1. Preheat oven to 450°. Place raw ground beef in large mixing bowl. Add All other ingredients and combine until well blended..
2. Roll mixture into a giant ball and transfer to baking sheet or pan. Shape into loaf..
3. Top with a drizzle coat of ketchup and bbq sauce before baking..
4. I occasionally line the top of this with tater tots in rows, on top of the sauce. I didnt have any tots this time though! My father always put bacon and tots on top of his!.
5. This meatloaf is always yummy with mashed potatoes. It also goes Perfect with My Cornbread recipe above! *(and you can use the rest of the can of corn you opened to make the meatloaf!).

So that's going to wrap this up with this exceptional food nessa's homemade corn and spinach meatloaf recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Favorite Spinach and Ravioli Lasagna

Spinach and Ravioli Lasagna.

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach and ravioli lasagna. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Spinach and Ravioli Lasagna is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spinach and Ravioli Lasagna is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach and ravioli lasagna using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Ravioli Lasagna:

1. {Get of fresh baby spinach leaves, chopped.
2. {Prepare of refrigerated basil pesto.
3. {Take of Alfredo pasta sauce.
4. {Take of vegetable or chicken broth.
5. {Make ready of frozen cheese-filled ravioli (do not thaw).
6. {Get of shredded italian cheese blend.
7. {Make ready of Chopped fresh basil leaves, if desired.
8. {Take of paprika, if desired.

Instructions to make Spinach and Ravioli Lasagna:

1. Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray..
2. In medium bowl, toss spinach and pesto. In another bowl, mix Alfredo sauce and broth. Spoon one-third of sauce mixture (about 1/2 cup) into baking dish. Top with half of spinach mixture. Arrange half of ravioli in single layer over spinach mixture, sprinkle with 1/2 cup cheese. Repeat layers. Top with remaining sauce mixture..
3. Bake uncovered 30 minutes. Sprinkle with remaining cheese. Bake 5 minutes longer or until bubbly. Garnish with basil and paprika..

So that's going to wrap this up for this exceptional food spinach and ravioli lasagna recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Speedy Hakata-Style Gyoza Made with Yakisoba

Hakata-Style Gyoza Made with Yakisoba.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, hakata-style gyoza made with yakisoba. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Hakata-Style Gyoza Made with Yakisoba is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Hakata-Style Gyoza Made with Yakisoba is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook hakata-style gyoza made with yakisoba using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hakata-Style Gyoza Made with Yakisoba:

1. {Get of Gyoza.
2. {Take 1 packages of Maru-chan salt-flavored yakisoba.
3. {Get 90 grams of ○ Ground pork.
4. {Take 1/3 stalk of ○ Finely chopped leek.
5. {Make ready 1 tsp of ○ Grated ginger.
6. {Get 1 tsp of ○ Grated garlic.
7. {Get 2 tsp of ○ Sake.
8. {Take 1/3 stalk of Finely chopped Chinese chives.
9. {Get 26 of Gyoza skins.
10. {Get of For the soup.
11. {Take 2 tsp of Chicken stock granules.
12. {Take 1 tsp of Shiro-dashi.
13. {Make ready 1/2 tsp of Soy sauce.
14. {Make ready 700 ml of Water.
15. {Make ready 2/3 stalk of Japanese leek cut into small pieces.
16. {Get of For the sauce:.
17. {Get 1 of Soy sauce.
18. {Get 1 of Yuzu pepper paste.

Steps to make Hakata-Style Gyoza Made with Yakisoba:

1. First, prepare the gyoza ingredients. Break up the Maru-chan yakisoba noodles and chop into small pieces..
2. Place the yakisoba noodles and ingredients marked with ○ in a bowl, add the noodle flavoring, and mix well. Add the chives and mix again..
3. Wrap the gyoza filling in the skins. Moisten the skins with water (not included in the ingredients) and close the gyoza firmly..
4. Simmer the 700 ml of water and all of the soup ingredients in a large frying pan..
5. Once the soup has reached a gentle boil, add the gyoza carefully and cook on low heat for about 5 minutes..
6. After about 5 minutes, the gyoza will expand a little. Once they have, add the chopped leek and cook for another 2 minutes or so..
7. After 2 minutes, turn off the heat and serve up the gyoza in a bowl of your choosing. Serve them up with the sauce on the side..
8. This is the yakisoba I used this time..
9. The gyoza are also delicious when they're fried..

So that is going to wrap this up for this special food hakata-style gyoza made with yakisoba recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Perfect 10-Minute Easy Steamed Eggplant with Myoga Ginger Dressing

10-Minute Easy Steamed Eggplant with Myoga Ginger Dressing.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, 10-minute easy steamed eggplant with myoga ginger dressing. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

10-Minute Easy Steamed Eggplant with Myoga Ginger Dressing is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. 10-Minute Easy Steamed Eggplant with Myoga Ginger Dressing is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have 10-minute easy steamed eggplant with myoga ginger dressing using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 10-Minute Easy Steamed Eggplant with Myoga Ginger Dressing:

1. {Take 2 small of Eggplants.
2. {Take 2 of leaves Cabbage.
3. {Prepare of For the dressing:.
4. {Get 2 tsp of Soy sauce.
5. {Get 1 tsp of Miso.
6. {Prepare 1 tsp of Vinegar.
7. {Make ready 1/2 tsp of Sugar.
8. {Get 1/2 tsp of Sesame oil.
9. {Take 1 of flower Myoga ginger (minced).

Steps to make 10-Minute Easy Steamed Eggplant with Myoga Ginger Dressing:

1. Trim the stem off the eggplant, and chop the cabbage into strips..
2. Wrap the eggplant and cabbage in plastic film and microwave for 5 minutes..
3. Rinse them in running water to cool, then thinly cut the eggplant, and squeeze out the excess water from the cabbage..
4. Arrange the vegetables on a serving platter. Pour the dressing with preferred amount of myoga ginger over the vegetables. It's done..

So that is going to wrap this up with this special food 10-minute easy steamed eggplant with myoga ginger dressing recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Ultimate Simple and delicious Meatloaf- Hubby's Favorite

Simple and delicious Meatloaf- Hubby's Favorite.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, simple and delicious meatloaf- hubby's favorite. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Simple and delicious Meatloaf- Hubby's Favorite is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Simple and delicious Meatloaf- Hubby's Favorite is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple and delicious meatloaf- hubby's favorite using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple and delicious Meatloaf- Hubby's Favorite:

1. {Take of ground beef.
2. {Get of ketchup.
3. {Prepare of diced celery.
4. {Make ready of garlic pepper.
5. {Make ready of eggs.
6. {Make ready of breadcrums or saltine cracker crumbs.
7. {Get of season all.

Steps to make Simple and delicious Meatloaf- Hubby's Favorite:

1. preheat oven to 350°F.
2. dice the celery and place saltines into a ziploc baggy and start crushing to make the crumbs.
3. in a seperate bowl combine the beef, celery, crumbs, eggs and season everything with the garlic pepper and season all. make sure to mix everything until the eggs are completley mixed in..
4. place mixture into a meatloaf pan or if you dont have a meat loaf pan make into a log form and place on a regular pan..
5. cover beef with ketchup put as much as you want..
6. place in oven and cook for about 1 hour or until brown from the inside. cut a piece before taking out of oven..
7. you can serve with mashed potatoes and greenbeans. This serves about 6 people but it is so delicous you might want to make more.

So that is going to wrap this up for this exceptional food simple and delicious meatloaf- hubby's favorite recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Favorite Creamy chicken bake

Creamy chicken bake.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, creamy chicken bake. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy chicken bake is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Creamy chicken bake is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook creamy chicken bake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy chicken bake:

1. {Prepare of chicken breasts.
2. {Make ready of progresso tomato basil soup.
3. {Take of of frozen broccoli.
4. {Prepare of whole wheat rotini pasta.
5. {Make ready of cream cheese.
6. {Take of sour cream.
7. {Get of milk, i used 2%.
8. {Take of shredded cheddar cheese.
9. {Prepare of garlic salt and basil to season chicken.
10. {Make ready of sargento wheat crackers smashed up and mixed with melted butter to top casserole.

Steps to make Creamy chicken bake:

1. Cook pasta according to instructions and set aside.
2. Preheat oven to 400. Chop chicken into small cubes and season. I used garlic salt, black peppercorns, sea salt, and fresh basil..
3. In a small sauce pan on low, mix together soup,milk,cream cheese and sour cream..
4. Place chicken in baking dish and then top with frozen broccoli. Pour sauce mixture on top evenly. And sprinkle the top layer with a handful of cheddar cheese. No bake that baby for 15 minutes. Pasta will be added soon.. I didn't forget! ?.
5. While this is baking melt some butter. I used smart balance, about 2 tablespoons. And then smashed up 8 crackers and mixed them together. (This will go on top last ten minutes).
6. After 15 minutes stir up that casserole, add ur pasta and then stir it again! Now give it a huge hand full of cheddar to top it and bake another 10minutes..
7. Top it with ur cracker crumbles bake 10 more minutes. And enjoy!!!.

So that's going to wrap it up for this exceptional food creamy chicken bake recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Any-night-of-the-week Chole Kulche

Chole Kulche.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, chole kulche. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chole Kulche is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Chole Kulche is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chole kulche using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chole Kulche:

1. {Take of For Chole.
2. {Get of chole.
3. {Get of oil.
4. {Take of chopped onion.
5. {Take of chopped garlic.
6. {Get of chopped green chillies.
7. {Take of pureed tomato.
8. {Prepare of salt.
9. {Make ready of turmeric powder.
10. {Prepare of garam masala.
11. {Take of coriander powder.
12. {Get of chole masala.
13. {Make ready of Chopped coriander and ginger slivers to serve.
14. {Prepare of For kulche.
15. {Make ready of flour.
16. {Take of baking powder.
17. {Get of baking soda.
18. {Get of sugar.
19. {Make ready of Salt.
20. {Get of curd.
21. {Get of oil.
22. {Get of water.

Steps to make Chole Kulche:

1. Soak 2 cups chole overnight.Then pressure cook them in morning with 1/2 tsp salt and a tea bag..
2. Heat 2 tsp oil in a pan. Add 1 chopped Onion,few chopped garlic cloves and a chopped green chilli. Cook for a minute.Then add 1 cup pureed tomato. Let it cook until it's water evaporates completely..
3. Then make a paste of the spices.. 1/2 tsp salt + 1/4 tsp turmeric powder + 1/4 tsp dhaniya powder + 1 tsp garam Masala + chole masala. Add this paste to the pan..
4. Add cooked chole, water as required, give a boil.. Sprinkle chopped coriander and ginger slivers.
5. In a big bowl, Add 2.5 cup of flour+ 1/4 tsp baking powder + 1/4 tsp baking soda + 1.5 tsp sugar+ salt as required. Make a well in the center and add 4 tbsp curd+2-2.5 tbsp oil+ 3/4 cup water or as required to knead a soft dough...
6. Make a dough, keep it aside covered for around 2 hours. Take a ball, roll the dough with chopped coriander over it. I have cooked kulcha on skillet itself..
7. Grease your skillet with ghee and cook your kulcha over it by flipping (letting it cook from both sides. When it got Cooked 1/4, I added ghee and pinch of chat masala for that tadka colour).
8. Serve your meal hot with onions and achaar.

So that is going to wrap it up with this exceptional food chole kulche recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

How to Prepare Ultimate Low fat chocolate cake

Low fat chocolate cake.

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, low fat chocolate cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Low fat chocolate cake is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Low fat chocolate cake is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have low fat chocolate cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low fat chocolate cake:

1. {Get of boiling water.
2. {Prepare of vanilla extract.
3. {Prepare of applesauce.
4. {Get of 1%milk.
5. {Make ready of egg whites.
6. {Get of cocoa powder.
7. {Prepare of splenda.
8. {Take of brown sugar.
9. {Get of self rising flour.
10. {Get of salt.

Steps to make Low fat chocolate cake:

1. Combine dry ingredients and sift until well incorporated.
2. In a separate bowl beat together the milk,applesauce, vanilla extract and eggwhites.
3. Add the mixture to the dry ingredients and mix until combined.
4. Add the boiling water to the mixture and beat at medium for about 2 minutes.
5. Bake at 350° for 25 minutes or a toothpick comes out clean.
6. .

So that is going to wrap it up for this special food low fat chocolate cake recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Favorite Mague's Chicharrones con Chili Verde

Mague's Chicharrones con Chili Verde.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mague's chicharrones con chili verde. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mague's Chicharrones con Chili Verde is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Mague's Chicharrones con Chili Verde is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mague's chicharrones con chili verde using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mague's Chicharrones con Chili Verde:

1. {Make ready 1 of white onion.
2. {Make ready 10 of tomatillos small.
3. {Take 2 of tomatoes.
4. {Get 7 of jalapenos.
5. {Take 2 of garlic cloves.
6. {Make ready 1/2-1 lbs of chicharrones.
7. {Make ready 2 Tbsp of oil.

Steps to make Mague's Chicharrones con Chili Verde:

1. Wash vegetables..
2. Cook to a boil then let cool..
3. Blend vegetables add water from boiled veggies..
4. Warm oil in a pan..
5. Add chili mixture to pan & bring to a boil..
6. Add Chicharones to pan & add more boiled veggie water to make it saucy to your liking cook until soft or to your likeing..

So that is going to wrap this up with this exceptional food mague's chicharrones con chili verde recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Eggless Ravioli Momo

Eggless Ravioli Momo.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, eggless ravioli momo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Eggless Ravioli Momo is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Eggless Ravioli Momo is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook eggless ravioli momo using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Eggless Ravioli Momo:

1. {Get of Durum wheat flour.
2. {Make ready of Warm water to make the pasta dough.
3. {Take of Salt or as per taste.
4. {Take of grated or shreded cabbage.
5. {Get of grated carrot.
6. {Get of shreded capsicum.
7. {Get of black pepper.
8. {Take of Water to boil dumplings.
9. {Get of Momo sauce of your choice.

Instructions to make Eggless Ravioli Momo:

1. To make the pasta dough first mix durum wheat flour and salt then add warm water in durum wheat flour and salt mixture, make a semi soft dough. Add some olive oil over the pasta dough so that the moisture of the dough won't get dry out. Cover the dough with a lid and let it rest for 20 mins. And eggless pasta dough is ready..
2. Meanwhile make the momo filling. Add cabbage, carrot, capsicum, black pepper, salt and mix. In this stage you can add soysauce or any other sauce of your choice (optional)..
3. Separate the dough in little batches to make the momos of your preferred size..
4. Now flat the dough balls using a roller..
5. On this circular pasta sheet or ravioli sheet add some amount of the cabbage filling (yes the classic veg momo filling) with help of a spoon..
6. And fold this in momo style..
7. Once all the dumplings are ready boil water and add little salt and olive oil. Cause we are boiling fresh pasta dumplings that's why adding oil in water is important otherwise the momos can stick with each other..
8. When the water starts getting little bubbles add all the momos in the water one by one..
9. Let it boil for 15 mins atleast. And keep flipping it several times so that all the ravioli momos get cooked from all the sides. Remember it on the initial 5 mins the raviolis are very soft so don't flip it at that time it might can break..
10. After 15min when all the momos are doubled in size and floating on water take them out..
11. And serve with momo chutney or momo sauce. My delicious ravioli momo or pasta momo is ready.. :).

So that's going to wrap it up with this special food eggless ravioli momo recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Perfect Crispy Yakisoba Noodles with Thick Ankake Sauce

Crispy Yakisoba Noodles with Thick Ankake Sauce.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy yakisoba noodles with thick ankake sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crispy Yakisoba Noodles with Thick Ankake Sauce is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Crispy Yakisoba Noodles with Thick Ankake Sauce is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crispy yakisoba noodles with thick ankake sauce using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy Yakisoba Noodles with Thick Ankake Sauce:

1. {Prepare 5 of servings Yakisoba noodles.
2. {Prepare 1/2 bunch of Komatsuna.
3. {Get 100 grams of Pork.
4. {Take 1 of Carrot.
5. {Prepare 1 of Ginger, garlic.
6. {Get 1/2 of Japanese leek.
7. {Take 1 of Chikuwa.
8. {Get 1 of Bean sprouts.
9. {Make ready 1/2 of pack Shimeji mushrooms.
10. {Prepare 1 of ♧Quail eggs.
11. {Prepare of Thick Sauce:.
12. {Get 1 tbsp of ☆Soy sauce.
13. {Get 1 tbsp of ☆Chinese soup stock.
14. {Take 2 tbsp of ☆Oyster sauce.
15. {Get 2 tbsp of ☆Sake.
16. {Take 2 tbsp of ＊Olive oil.
17. {Make ready 2 tbsp of ＊Sesame oil.
18. {Get 1 of ♧Katakuriko.

Instructions to make Crispy Yakisoba Noodles with Thick Ankake Sauce:

1. Pan-fry the noodles with 2 tablespoons of olive oil. Don't loosen them too much so that they brown evenly..
2. In a separate frying pan, stir-fry the ginger, leek, and garlic with 1 teaspoon of oil. Add the pork and carrots and quickly cook. Add all of the remaining ingredients except for the quail eggs..
3. Add about 30 ml of water to the frying noodles (to steam the center), and brown the other side. Pour in some sesame oil around the edges so that they brown well..
4. Step 3 Continued... Add the sake, 600 ml of water, and ☆ ingredients. Lastly, scatter in the quail eggs. Adjust the flavor as needed. Add katakuriko to slightly thicken the stir-fry and then it's done..
5. Arrange the noodles on a plate so that there are equal amounts of crisped and steamed noodles..
6. Pour the thickened ankake sauce over the noodles and it's done! Optionally garnish with black vinegar, regular vinegar, shichimi spice, spicy mustard, Sichuan pepper, etc..

So that's going to wrap it up for this exceptional food crispy yakisoba noodles with thick ankake sauce recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Prepare Super Quick Homemade Japanese Pork Yakisoba (豚肉焼きそ ばの作り方)

Japanese Pork Yakisoba (豚肉焼きそばの作り方).

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, japanese pork yakisoba (豚肉焼きそばの作り方). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Pork Yakisoba (豚肉焼きそばの作り方) is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Japanese Pork Yakisoba (豚肉焼きそばの作り方) is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have japanese pork yakisoba (豚肉焼きそばの作り方) using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Japanese Pork Yakisoba (豚肉焼きそばの作り方):

1. {Get of Yakisoba noodles.
2. {Make ready 2/3 lb of pork belly.
3. {Take 5 of cabbage leaves.
4. {Get 1/2 of yellow onion.
5. {Get 1 stalk of green onion.
6. {Make ready 1/2 of red bell pepper.
7. {Make ready 1 of medium carrot.
8. {Prepare 3 tbsp of Worcestershire sauce.
9. {Take 1 tbsp of soy sauce.
10. {Get 1-1/2 tbsp of oil.

Steps to make Japanese Pork Yakisoba (豚肉焼きそばの作り方):

1. In Japan, soba means buckwheat noodle but it is actually not used in this recipe. What’s used is the Chinese noodle and they come in either pre-boiled pack that you can find in the market or make them fresh by boiling ramen or Chinese noodles..
2. Thinly julienne ½ a red bell pepper.
3. Slice ½ a yellow onion.
4. Slice the carrot into thin strips about 1-1/2” long.
5. Chop the green onion into 2” long and then thinly julienne them.
6. Slice the cabbage.
7. Cut the pork belly into small bite-size.
8. In a pan on medium-high heat, add 1-1/2 tbsp of oil and sauté yellow onion until fragrant.
9. Next, add pork belly into the pan and stir fry until the pork is no longer pink..
10. When the pork is fully cooked, adds carrot, bell pepper, and cabbage. Continue to sauté until the vegetables become tender.
11. Add the noodles and green onion into the pan. Combine the noodles with the pork and vegetables..
12. Lastly, add the soy sauce and Worcestershire sauce. Stir fry the noodles until the ingredients are all well mixed. Keep an eye on your heat and adjust accordingly so the noodles won’t burn..

So that's going to wrap it up for this special food japanese pork yakisoba (豚肉焼きそばの作り方) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Homemade Chocolate Cake Roll With Coconut Cream Filling

Chocolate Cake Roll With Coconut Cream Filling.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate cake roll with coconut cream filling. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate Cake Roll With Coconut Cream Filling is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Chocolate Cake Roll With Coconut Cream Filling is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate cake roll with coconut cream filling using 23 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cake Roll With Coconut Cream Filling:

1. {Take of For Chocolate Cake Roll.
2. {Make ready of large eggs.
3. {Make ready of granulated sugar.
4. {Prepare of cold brewed coffee.
5. {Make ready of vanilla extract.
6. {Get of unsweetened cocoa powder.
7. {Make ready of salt.
8. {Get of bakingbpowder.
9. {Get of all purpose flour.
10. {Make ready of confectioner's for dusting.
11. {Take of For the Filling.
12. {Get of sweetened shredded coconut.
13. {Take of heavy whilping cream.
14. {Get of vanilla extract.
15. {Prepare of coconut extract.
16. {Get of confectioner's sugar.
17. {Get of For Chocolate Ganache Glaze Topping.
18. {Make ready of heavy whipping cream.
19. {Take of semi sweet chocolate chips.
20. {Prepare of vanilla extract.
21. {Take of For Garnish.
22. {Take of lightly toasted coconut.
23. {Make ready of Lindor coconut filled chocolate eggs.

Steps to make Chocolate Cake Roll With Coconut Cream Filling:

1. Preheat the oven to 350. Line a 15 by 10 je)y roll pan with parcment paper, spray with bakers spray.
2. In a bowl whisk flout,baking powder, cocoa and salt.
3. In another large bowl beat eggs until frothy and increased in size about 3 minutes.
4. Beat in sugar, coffee and vanills.
5. Stir in flour mixture.
6. Pour intprepared pan and spread it with an offset spatula to all corners, bake 10 to 14 minutes until it springs back slightly when touxhed.
7. While cake is baking dust a clean n kitchen towel with confectioner's sugar.
8. As soon as the cake is done run a thin knife around all edges to loosten any stuck cake and invert it on the prepared towel.
9. Remove parchment paper carefully.
10. Roll cake into towel and cool completely on rack.
11. Make Filling.
12. Beat cream until it forms soft peaks, beat in vanilla, coconut extra z t and sugar until it holds its shape.
13. Fold in coconut.
14. Fill cake.
15. Unroll cake and spread with filling.
16. Roll cake up enclosing filling and refrigerate while making glaze.
17. Make Glaze.
18. Heat cream in the microwave until hot, pour over chocolate add vanilla and stir smooth. Let cool to room temperature.
19. Put cake on a rack with parchment oaper under the rack to catch excess glaze and pour daze over cake smoothing with an offset spatula.
20. Sprinkle withe toasted coconut and add cocont eggs, refrigerste 2 hours before slicing. Store in the refrigerator.
21. .
22. .
23. .

So that is going to wrap it up for this exceptional food chocolate cake roll with coconut cream filling recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Perfect Crock Pot Honey Sesame Chicken

Crock Pot Honey Sesame Chicken.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, crock pot honey sesame chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Honey Sesame Chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Crock Pot Honey Sesame Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have crock pot honey sesame chicken using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Honey Sesame Chicken:

1. {Take of Crock Pot Chicken.
2. {Prepare 6 of boneless, skinless chicken thighs or 4 breasts (2 lbs).
3. {Make ready 1 dash of salt and pepper to taste.
4. {Get 2 clove of garlic minced.
5. {Take 1 cup of honey.
6. {Take 1/4 cup of ketchup.
7. {Take 1/2 cup of low sodium soy sauce.
8. {Get 1/2 cup of diced onion.
9. {Prepare 2 tbsp of vegetable oil or olive oil.
10. {Prepare 1/4 tsp of red pepper flakes.
11. {Take 4 tsp of cornstarch.
12. {Get 1/3 cup of water.
13. {Take 2 packages of instant rice (optional).
14. {Get 1/2 tbsp of sesame seeds (or more).
15. {Make ready 3 large of green onions or scallions.

Instructions to make Crock Pot Honey Sesame Chicken:

1. Place chicken in crock pot and lightly season both sides with salt and pepper.
2. In medium bowl, combine onion, garlic, honey, ketchup, soy sauce, oil, and red pepper flakes. Pour over chicken. Cook on low 3-4 hours low or 2 hours on high..
3. Remove chicken to cutting board, leaving sauce. Shred chicken into bite-size pieces. Set aside..
4. Prepare rice according to instructions on package..
5. In small bowl, dissolve 4 teaspoons cornstarch in 1/3 cup water and add to crock pot sauce. Stir in to combine with sauce. Cover and cook in crock pot on high for ten more minutes, or until slightly thickened..
6. Add cooked rice to four plates, top with chicken and spoon sauce over the top. Sprinkle evenly with sesame seeds and green onions/scallions..
7. Enjoy.

So that's going to wrap this up for this special food crock pot honey sesame chicken recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Ultimate Easy Homemade Meatloaf

Easy Homemade Meatloaf.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, easy homemade meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Homemade Meatloaf is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Easy Homemade Meatloaf is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Homemade Meatloaf:

1. {Prepare of ground beef 85% or 90% lean.
2. {Make ready of med onion finely chopped.
3. {Make ready of large eggs.
4. {Take of garlic cloves minced.
5. {Prepare of ketchup.
6. {Take of fresh parsley finely chopped.
7. {Make ready of ritz crackers (crumbled).
8. {Get of milk.
9. {Make ready of worcestershire sauce.
10. {Prepare of salt or to taste.
11. {Get of Italian seasoning.
12. {Prepare of ground black pepper.
13. {Take of ground paprika.
14. {Get of Meatloaf sauce:.
15. {Prepare of ketchup.
16. {Take of white vinegar.
17. {Take of brown sugar.
18. {Get of garlic powder.
19. {Prepare of onion powder.
20. {Make ready of ground black pepper.
21. {Take of salt.

Steps to make Easy Homemade Meatloaf:

1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F..
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine..
3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes..
4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes..
5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan..

So that is going to wrap this up with this special food easy homemade meatloaf recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Favorite Best Chocolate Cake Ever-Trust Me!

Best Chocolate Cake Ever-Trust Me!.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, best chocolate cake ever-trust me!. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Best Chocolate Cake Ever-Trust Me! is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Best Chocolate Cake Ever-Trust Me! is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook best chocolate cake ever-trust me! using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Best Chocolate Cake Ever-Trust Me!:

1. {Get of all-purpose flour.
2. {Get of granulated sugar.
3. {Prepare of unsweetened cocoa powder.
4. {Prepare of baking powder.
5. {Prepare of baking soda.
6. {Prepare of salt.
7. {Take of instant coffee.
8. {Prepare of milk.
9. {Take of vegetable oil.
10. {Make ready of eggs.
11. {Prepare of vanilla (preferably mexican).
12. {Prepare of boiling water.

Steps to make Best Chocolate Cake Ever-Trust Me!:

1. Preheat oven to 350° and spray a 9in×13in or two 9in pans. If you do not having cooking spray, you can butter your pans and lightly flour them..
2. Add flour, sugar, cocoa, baking powder, baking soda and salt to a large bowl (or a mixer bowl). Whisk all ingredients together or using your paddle attachment stir until well combined..
3. Now add the milk, vegetable oil, eggs and vanilla. On medium speed mix all ingredients together until well combined..
4. Now reduce speed add the instant coffee to the boiling water and stir well. Slowly add the coffee mixture to the bowl with the batter. Once all has been added turn the speed up a notch (medium) to make sure all is combined thoroughly. *Note: The batter will be more "liquid-y" then store bought batter but trust me, it bakes into a moist wonderful cake full of flavor..
5. Pour the batter into your pan or pans (divide equally) and bake for 30 minutes or until inserting a toothpick in the center comes out clean..
6. Now frost with your favorite frosting. I personally love a white vanilla butter frosting to go along with this. If you haven't tried it, please do so. It is to die for! I have posted it as The Best Vanilla Butter Frosting You've Ever Had..

So that is going to wrap this up with this exceptional food best chocolate cake ever-trust me! recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Make Super Quick Homemade Prawn curry

Prawn curry.

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, prawn curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Prawn curry is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Prawn curry is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have prawn curry using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Prawn curry:

1. {Take 200 gms of tiger prawns.
2. {Prepare 4-6 of pointed gourd.
3. {Prepare 1 cup of onion ginger garlic paste.
4. {Prepare 1 tsp of red chilli Powder.
5. {Get 1 tsp of cumin seeds.
6. {Take 1 tsp of garam masala powder.
7. {Get 1 of bay leaf.
8. {Make ready 2 tbsp of tomato sauce.
9. {Prepare To taste of salt and sugar.
10. {Get As needed of oil.

Steps to make Prawn curry:

1. Put seasoning on the prawns Heat oil and shallow fry the prawns.
2. Remove it and fry the pointed gourd slices adding salt and turmeric powder and keep aside.
3. Now add oil and temper cumin seeds, bay leaf and let it crackle..
4. Now add the masala paste and saute well.
5. Add salt turmeric powder and red chilli Powder and mix well..
6. Add tomato sauce and mix well..
7. Now add the prawns and pointed gourd,mix well and cover till it is soft.
8. Now add sugar and garam masala powder and serve..

So that's going to wrap this up with this special food prawn curry recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Quick GAME DAY SPICY /HOT WINGS

GAME DAY SPICY /HOT WINGS.

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, game day spicy /hot wings. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

GAME DAY SPICY /HOT WINGS is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. GAME DAY SPICY /HOT WINGS is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook game day spicy /hot wings using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make GAME DAY SPICY /HOT WINGS:

1. {Get of Chicken Wings.
2. {Prepare of Spicy BBQ Sauce.
3. {Prepare of Cayenne Pepper.
4. {Make ready of Salt & Pepper.
5. {Take of Garlic.
6. {Prepare of Onion Powder.
7. {Make ready of Tabasco Sauce.
8. {Prepare of Cajun spice.
9. {Take of Butter.
10. {Prepare of Jalapenos (chopped).
11. {Take of Dijon Mustard.
12. {Take of Paprika.
13. {Take of Lemon juice.
14. {Prepare of Tequila.

Instructions to make GAME DAY SPICY /HOT WINGS:

1. 1. Preheat 425° F ..
2. 2. In Small Bowl, rub chicken with butter, pat on paprika Add other ingerdents.
3. Place chicken on middle rack in a large roasting pan. Bake 30 Min..

So that's going to wrap this up with this special food game day spicy /hot wings recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Award-winning Sweet ravioli with beet sauce

Sweet ravioli with beet sauce.

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, sweet ravioli with beet sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet ravioli with beet sauce is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Sweet ravioli with beet sauce is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet ravioli with beet sauce using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet ravioli with beet sauce:

1. {Get of refined flour.
2. {Prepare of green and orange food colour..
3. {Make ready of oil.
4. {Prepare of for stuffing.
5. {Prepare of semolina roasted.
6. {Get of cardmom powder.
7. {Get of castor sugar.
8. {Get of cashew pieces.
9. {Prepare of for beet sauce.
10. {Take of beetchopped.
11. {Make ready of Garlic.
12. {Take of onion chopped.
13. {Prepare of oil.
14. {Prepare of cream.

Instructions to make Sweet ravioli with beet sauce:

1. First take refined flour...in 2 bowl..mix 1/4 bowl..in every bowl...add colours...and ke knead dough with the water.
2. Make stuffing by mix all stuffing ingredients.
3. Now make a roti size...with both dough...make 4 rounds....
4. Put stuffing in them... greased edges by water....stick other round on it.
5. Make all like this.
6. Boil water...when it start boil..add all rou ds in it...keep boiling till 5 minutes.
7. Other side make sauce...take a pan..heat oil add garlic..onion.and beet...saute for 5 minutes...cool and grind it.
8. After grind...pour again in pan...cook it...add cream...cook for 2 minutes...now add salt..off the flame.
9. Take a plate...pit sauce...place ravioli...and enjoy.

So that is going to wrap this up with this special food sweet ravioli with beet sauce recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Crock Pot Italian Ravioli

Crock Pot Italian Ravioli.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock pot italian ravioli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crock Pot Italian Ravioli is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Crock Pot Italian Ravioli is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Italian Ravioli:

1. {Take of frozen Ravioli.
2. {Take of whole onion.
3. {Get of tomato paste.
4. {Prepare of crushed tomatoes.
5. {Get of Mozzarella cheese block.
6. {Prepare of Garlic Powder.
7. {Make ready of Italian Seasoning.
8. {Take of water.
9. {Prepare of If you like really saucy ravioli then double the sauce amount.
10. {Prepare of For smaller serving amount use one bag of ravioli but keep sauce amount the same.

Steps to make Crock Pot Italian Ravioli:

1. Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water..
2. Place Ravioli into crock & pour sauce mixture over top. Stir well..
3. Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking..
4. Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time..
5. Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!.

So that is going to wrap this up for this special food crock pot italian ravioli recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Speedy Harry Potter Themed Chocolate Cake

Harry Potter Themed Chocolate Cake.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, harry potter themed chocolate cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Harry Potter Themed Chocolate Cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Harry Potter Themed Chocolate Cake is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook harry potter themed chocolate cake using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Harry Potter Themed Chocolate Cake:

1. {Take of all-purpose flour.
2. {Prepare of sugar.
3. {Make ready of unsweetened cocoa powder.
4. {Prepare of baking powder.
5. {Get of baking soda.
6. {Make ready of salt.
7. {Prepare of espresso powder.
8. {Take of milk, buttermilk, almond, or coconut milk.
9. {Get of vegetable, canola oil, or melted coconut oil.
10. {Prepare of large eggs.
11. {Get of vanilla extract.
12. {Make ready of boiling water.
13. {Get of Chocolate Buttercream Frosting Recipe.

Instructions to make Harry Potter Themed Chocolate Cake:

1. Preheat oven to 350º F. Prepare two 9-inch cake pans by spraying with baking spray or buttering and lightly flouring..
2. Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well..
3. Add milk, vegetable oil, eggs, and vanilla to flour mixture and mix together on medium speed until well combined. Reduce speed and carefully add boiling water to the cake batter until well combined..
4. Distribute cake batter evenly between the two prepared cake pans. Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean..
5. Remove from the oven and allow to cool for about 10 minutes, remove from the pan and cool completely..
6. Frost cake with Chocolate Buttercream Frosting..

So that's going to wrap it up for this special food harry potter themed chocolate cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Quick Homemade Tiger Prawn curry (lunch)

Homemade Tiger Prawn curry (lunch).

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, homemade tiger prawn curry (lunch). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Homemade Tiger Prawn curry (lunch) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Homemade Tiger Prawn curry (lunch) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade tiger prawn curry (lunch) using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Homemade Tiger Prawn curry (lunch):

1. {Make ready 250 gr of tiger prawn.
2. {Prepare 1 of medium potato (diced).
3. {Get 1 of red onion.
4. {Take 4 cloves of garlic.
5. {Prepare 5 of red chillies.
6. {Get 1 of tomato (chopped).
7. {Take 1 of star anise.
8. {Prepare 1 of cardamom.
9. {Make ready 1 of clove.
10. {Take 1 of thumb-size ginger.
11. {Make ready 1 of cinnamon stick.
12. {Prepare 10 of curry leaves.
13. {Prepare 1 tbsp of curry powder.
14. {Take 1/2 tsp of cumin powder.
15. {Prepare 1/2 cup of coconut milk.
16. {Make ready 1/2 tsp of fennel powder.

Steps to make Homemade Tiger Prawn curry (lunch):

1. Cleaning of prawns : Peel off the shell, leave the prawn head and the tip of it's tail. Rinse thoroughly with water.
2. Blend the garlic, onion, ginger, red chillies with some water.
3. Heat some oil in a pan over low heat, stir fry the star anise, cardamom, cinnamon stick, and clove for about 20 seconds then add in the curry leaves, stir for another 10 seconds.
4. Add in the blended spices, fry it for about 10 mins over medium heat, add in the coconut milk then keep stirring.
5. While you stir fry it frequently, add in the diced potato, chopped tomato, curry powder, fennel powder, and cumin powder. If it's too thick add in some water. Do not forget a pinch of salt and sugar.
6. Lastly, add in the prawns, put on the cover lid and turn down the heat. Leave it for about 5-7 mins. Then it's ready to serve.
7. Happy trying ^•^.

So that is going to wrap this up for this exceptional food homemade tiger prawn curry (lunch) recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Favorite Jenny's Hamburger Pie

Jenny's Hamburger Pie.

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, jenny's hamburger pie. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Jenny's Hamburger Pie is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Jenny's Hamburger Pie is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook jenny's hamburger pie using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jenny's Hamburger Pie:

1. {Prepare 1 1/2 of lbs. Ground Beef.
2. {Prepare 1 Pkg. of Any Flavor Stuffing Mix (I used Cornbread).
3. {Take 1 of Lg. Egg.
4. {Take 1/2 Cup of Ketchup.
5. {Prepare 1/4 Cup of A1 Steak Sauce.
6. {Take 1/2 of Yellow Onion, minced.
7. {Take 1 tsp. of All-purpose Seasoning.
8. {Get 1/2 tsp. of Black Pepper.
9. {Prepare 4-5 of Lg. Russet Potatoes, peeled washed and cubed.
10. {Prepare of 3Tbsps. Butter.
11. {Get 4-6 of Tbsps. Milk.
12. {Prepare 1 Tbsp. of All-purpose Seasoning.
13. {Prepare 1 Cup of Shredded Cheddar Cheese.
14. {Take 1 (15 oz.) of Can French Style Green Beans, drained.

Instructions to make Jenny's Hamburger Pie:

1. Preheat your oven to 425°F..
2. In a large pot add the cubed potatoes. Fill with enough water, half way full. Bring to a boil. Add 1tsp. Salt. Turn heat down and let simmer til potatoes are fork tender. Drain the water. Add potatoes back into pot. Smash with potato masher. Add 3Tbsps. Butter and enough milk to make potatoes thick but creamy. Set aside..
3. Spray a 13X9 baking dish with nonstick cooking spray. Set aside. In a large mixing bowl add the ground beef, stuffing mix, minced onion, ketchup, steak sauce, egg, salt, pepper, and all-purpose seasoning. Mix with clean hands til thoroughly combined. Add to sprayed baking dish. Spread out evenly..
4. Bake for 15 minutes. Remove from oven. Spread the can of green beans evenly over top of meat mixture. Then spread the mashed potatoes evenly over the green beans. Top the mashed potatoes with a sprinkling more of the All-purpose Seasoning. Then Top that with the shredded cheddar cheese. Add the baking dish back into the oven and finish baking for another 10 minutes. Remove from oven and serve immediately..

So that is going to wrap it up with this exceptional food jenny's hamburger pie recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Make Super Quick Homemade Maritozzi Con La Panna (Italian Sweet Bun with Cream)

Maritozzi Con La Panna (Italian Sweet Bun with Cream).

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, maritozzi con la panna (italian sweet bun with cream). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Maritozzi Con La Panna (Italian Sweet Bun with Cream) is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Maritozzi Con La Panna (Italian Sweet Bun with Cream) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook maritozzi con la panna (italian sweet bun with cream) using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Maritozzi Con La Panna (Italian Sweet Bun with Cream):

1. {Prepare of Milk.
2. {Take of Yeast.
3. {Prepare of Bread flour.
4. {Prepare of Sugar.
5. {Make ready of Salt.
6. {Make ready of Large Egg.
7. {Take of Unsalted butter.

Steps to make Maritozzi Con La Panna (Italian Sweet Bun with Cream):

1. Preparation: (A) Add yeast to warm milk and let stand for 20 minutes. (B) Unsalted butter is placed at room temperature in advance. Mix the high-gluten flour, sugar and salt in a large bowl. Add (A) to (B) Watch the video too: https://youtu.be/9_Da55K-6Tw.
2. Add egg mixture and mix till all together and then knead for 3~5 minutes.
3. Add unsalted butter (room temperature) or use 200W microwave for 1 to 2 minutes. It will be sticky at first, but don’t worry, after kneading for a few minutes, the flour starts to absorb the oil and it will sticks together into a dough.
4. Knead until the dough can be stretched.
5. Put in a large bowl, cover and let stand for 2 hours or until the dough becomes double in size.
6. Divide the dough into 5 portions. Approximately 62 grams per serving Cover and leave for 35 minutes.
7. Apply egg mixture on the surface Preheat the oven and bake at 180°C for 12 to 13 minutes..
8. The cream part: Whipped cream, condensed milk and sugar into cream Then put it in a squeeze bag and wait for it to cool down You can add cream and strawberries for decoration..
9. You can sprinkle some icing sugar at the end. To see the recipe in video: youtu.be/9_Da55K-6Tw.

So that's going to wrap it up with this exceptional food maritozzi con la panna (italian sweet bun with cream) recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!