Amritsari Chole Kulche.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, amritsari chole kulche. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Amritsari Chole Kulche is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Amritsari Chole Kulche is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have amritsari chole kulche using 42 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Amritsari Chole Kulche:
- {Get of (1) For Chole -.
- {Get of Chickpeas.
- {Get of water.
- {Make ready of Salt.
- {Take of Baking Soda.
- {Prepare of Tea Bag.
- {Make ready of (2) For Chole Gravy -.
- {Take of Oil.
- {Take of Bay Leaves.
- {Take of Cinnamon Sticks.
- {Prepare of Cloves.
- {Take of Green Cardamoms.
- {Make ready of Cumin Seeds.
- {Get of Onions sliced.
- {Prepare of Tomato finely chopped.
- {Take of mashed Ginger.
- {Get of Garlic Cloves.
- {Make ready of Salt.
- {Get of Turmeric powder.
- {Prepare of Red Chilli Powder.
- {Make ready of Coriander Powder.
- {Prepare of Everest Chloe Masala.
- {Get of (2) For Kulcha -.
- {Make ready of All-purpose Flour.
- {Get of Baking Powder.
- {Take of Baking Soda.
- {Get of Salt.
- {Get of Sugar.
- {Make ready of Yoghurt.
- {Get of Oil.
- {Prepare of Water.
- {Prepare of Butter.
- {Get of Chopped coriander leaves.
- {Get of Nigella seeds.
- {Prepare of (3) For Kulcha Stuffing.
- {Take of Potato Boiled.
- {Take of Salt.
- {Make ready of Red Chilli Powder.
- {Take of Turmeric Powder.
- {Get of Cumin Powder.
- {Take of Aamchur Powder.
- {Get of Chopped coriander leaves.
Steps to make Amritsari Chole Kulche:
- (1) For Chole - First rinse 1 cup white chickpeas a couple of times in water. Then soak overnight or for 7 to 8 hours..
- In a pressure cooker add chickpeas, 3 cups water,baking soda, tea bag, salt and boil. Pressure cook chickpeas for 10 to 12 whistles or till they are tender and cooked well..
- Once done then drain all the water and keep the cooked chickpeas aside. Remove tea bag..
- (2) For Chole Gravy - In a pan heat oil, add ginger, garlic and saute for a minute. Add finely chopped onions and tomatoes and cook well..
- Now add Salt, Red Chilli Powder, Turmeric Powder and Coriander Powder and mix well..
- Now let it cool down and grind it in mixer and make a fine paste..
- Heat 1 Tbsp oil in a pan add bay leaves, cinnamon, green cardamom, cloves and cumin seeds. Sauté for about 2-3 minutes..
- Now add smooth paste and cook well for about 5 minutes. Now add Everest Chole Masala and mix well..
- Now add boiled chickpeas and adjust water consistency. Close the pan with lid and cook well on low flame for about 10 minutes and garnish it with coriander leaves..
- (3) For Kulcha - Prepare dough by mixing all-purpose flour, baking soda, baking powder, salt, sugar, yoghurt and water as required. Keep aside for 2 hours by covering it with muslin cloth..
- (4)For Kulcha Stuffing - In a bowl add boiled mashed potatoes, green chilli, red chilli powder, turmeric powder, salt, cumin seed powder, aamchur powder, coriander leaves and mix well..
- Take a small portion of dough and make a katori shape like this, add stuffing and close from edges like this..
- Sprinkle some nigella seeds, chopped coriander leaves on the ball. With the rolling pin flatten the dough and roll each into a small-sized kulcha on a lightly dusted rolling board..
- Apply water on top of kulcha,heat a tawa. The tawa has to be very hot. Place the kulcha on the tawa and let it cook on low flame for 2 minutes and flip the tawa like this nad let it get grilled from top..
- Apply butter and cut as desired. Serve with yummy chole, Onion and fried chilli..
So that's going to wrap it up for this exceptional food amritsari chole kulche recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!