Ramzan Special Chicken Biryani.
Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, ramzan special chicken biryani. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ramzan Special Chicken Biryani is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Ramzan Special Chicken Biryani is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have ramzan special chicken biryani using 22 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ramzan Special Chicken Biryani:
- {Make ready of . Basmathi rice - 3 cups.
- {Prepare of . Chicken - 500 gm.
- {Take of . Onion - 4 sliced thinly.
- {Prepare of . Tomato - 2 chopped finely.
- {Take of . Ginger garlic paste - 2 tbsp.
- {Make ready of . Biryani masala - 1 tsp.
- {Prepare of . Cloves - 5.
- {Make ready of . Cinnamon - 2 sticks.
- {Take of . Cardamom - 3.
- {Get of . Bay leaf, Mace, Stone flower - 1.
- {Prepare of . Black cardamom - 1.
- {Take of . Salt - as needed.
- {Take of . Mint - Handful chopped.
- {Take of . Coriander - Handful chopped.
- {Make ready of . Oil - 250 ml.
- {Take of To Marinate:.
- {Get of . Chilli powder - 2 tsp.
- {Take of . Curd - 125 ml.
- {Take of . Orange food colour - pinch.
- {Prepare of . Green chilli - 4.
- {Take of . Lemon - 1.
- {Make ready of . Salt - 1 tsp.
Instructions to make Ramzan Special Chicken Biryani:
- Wash chicken and marinate with curd, chilli powder, orange food colour, green chilli, lemon and salt. Keep this aside for 2 hours..
- For preparing biryani you can use pressure cooker, rice cooker or big pan. I used rice cooker..
- Heat 250 ml of oil add cinnamon, cardamom, clove, black cardamom, bay leaf, mace, stone flower. Once done add sliced onion. Do this in medium flame and saute until onion change thin colour..
- While onion cooking other side wash basmathi rice and soak..
- Now add ginger garlic paste. Once raw smell goes off add marinated chicken. Saute for 2 minutes..
- Add coriander and mint leaves. Add salt..
- Now add chopped tomato and biryani masala. Cook until chicken quarter done..
- Drain water from basmathi rice. Add 3 cups of water and chicken. Adjust salt and cook until biryani done nicely. Transfer biryani to plate carefully, don't break the rice..
- Serve hot with raita or biryani gravy..
So that's going to wrap it up for this exceptional food ramzan special chicken biryani recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!