Au Gratin Potatoes.
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, au gratin potatoes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Au Gratin Potatoes is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Au Gratin Potatoes is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have au gratin potatoes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Au Gratin Potatoes:
- {Make ready of Russet Potatoes cut apx. 1/4 in thick.
- {Make ready of yellow onion slices into half rings.
- {Take of butter.
- {Take of salt.
- {Take of garlic powder.
- {Get of flower.
- {Take of milk.
- {Get of small bag shredded triple cheddar cheese.
- {Get of parmesan cheese.
Instructions to make Au Gratin Potatoes:
- Preheat oven to 400 degrees F and butter a 9×13 glass baking dish..
- In a medium-size pot, melt butter over medium heat. Mix in the flour, garlic powder, and salt. Stir constantly for one minute..
- Stir in milk. Cook until mixture has thickened..
- Stir in cheese all at once, and continue stirring until melted, about 30 to 60 seconds..
- Layer 1/2 of the potatoes into bottom of the prepared casserole dish and top with the onion slices. Then pour half the cheese mixture on top..
- Repeat step 5 with remaining potatoes, onions, and cheese mixture..
- Cover with aluminum foil and place in oven for 1 hour. Remove foil and bake for an additional 30 minutes. (Or longer if you desire a crisper finish.).
- Set aside to rest for 15 min then it's ready to serve..
So that's going to wrap this up with this special food au gratin potatoes recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!