Simple Way to Prepare Award-winning Kathiawari choley

Kathiawari choley.

Kathiawari choley

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, kathiawari choley. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Kathiawari choley is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Kathiawari choley is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have kathiawari choley using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kathiawari choley:

  1. {Take of chick peas.
  2. {Make ready of imli pulp.
  3. {Take of Salt as your taste.
  4. {Take of red chilli flakes.
  5. {Make ready of haldi.
  6. {Make ready of chaat masala.
  7. {Take of pyaz.
  8. {Get of hari mirch.
  9. {Prepare of lemon.
  10. {Make ready of Few leaves coriander.
  11. {Take of cornflour.
  12. {Get of papri.
  13. {Make ready of Aloo.

Steps to make Kathiawari choley:

  1. Pani boil karain is mein salt daalain or baking soda jab pani ko Josh aye tu channey daal dain or pakney dain.
  2. Pyaz or hari mirch hara dhania kaat lain..Aloo boil krlain.
  3. Channey jab half gal jain tu is mein imli pulp chaat masala red chilli flakes or lemon daal kar pakain or thorey sey channey peice lain tomato or haldi b add karain.
  4. Phr is mein pani mein cornflour ghool kar daalain or thori dair pakain phr uper lemon hari mirch pyaz or papri daalain.

So that is going to wrap this up for this special food kathiawari choley recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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