Salsa Con Queso Au gratin potatoes.
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, salsa con queso au gratin potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salsa Con Queso Au gratin potatoes is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Salsa Con Queso Au gratin potatoes is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have salsa con queso au gratin potatoes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salsa Con Queso Au gratin potatoes:
- {Get of Ingredients.
- {Prepare 1 jar of of Tostitos ® Salsa Con Queso cheese dip.
- {Get 1 can of Ro-Tel Original Diced Tomatoes.
- {Prepare 1 cup of Italian 3 cheese mix.
- {Make ready 6 medium of White potatoes peeled and sliced.
- {Get 1 cup of half and half.
- {Take 3 tbsp of butter.
- {Take 1 tsp of onion and garlic powder.
- {Take 2 tsp of parsley.
- {Make ready 1 of salt snd pepper to taste.
Instructions to make Salsa Con Queso Au gratin potatoes:
- preheat oven 350, butter a casserole dish.
- Mix all the above ingredients thoroughly except for butter.
- Pour mixture into buttered casserole dish.
- Finally add butter sparingly on top of potatoe mixture.
- Cover and cook 30-45 minutes until bubbly.
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