Steps to Prepare Any-night-of-the-week Crockpot Coconut Curry

Crockpot Coconut Curry.

Crockpot Coconut Curry

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, crockpot coconut curry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Coconut Curry is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Crockpot Coconut Curry is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook crockpot coconut curry using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Coconut Curry:

  1. {Make ready of olive oil.
  2. {Prepare of Minced garlic (paste).
  3. {Take of minced ginger.
  4. {Get of Red curry paste (depends on heat preference).
  5. {Make ready of Salt.
  6. {Make ready of Pepper.
  7. {Take of Paprika.
  8. {Take of Cayenne.
  9. {Make ready of Turmeric.
  10. {Make ready of Brown sugar.
  11. {Get of Onion powder.
  12. {Make ready of soy sauce.
  13. {Make ready of Worchestor.
  14. {Make ready of Sweet basil.
  15. {Make ready of Cilantro.
  16. {Get of Green onion.
  17. {Make ready of yellow onion.
  18. {Prepare of sweet potatoes.
  19. {Make ready of coconut milk.
  20. {Take of vegetable broth (or water and add vegan bel bouillon).
  21. {Get of Cashews (optional).
  22. {Make ready of Egg (optional).
  23. {Get of Lime.

Instructions to make Crockpot Coconut Curry:

  1. While you chop your onions and skin your sweet potatoes, add some olive oil to your crockpot and turn it on high. Add minced ginger, garlic, and red curry to the pot as well as you yellow onion. Add you spices next and stir (salt, pepper, brown sugar, tumeric, cayenne, paprika, optional curry powder).
  2. Once your seasonings are stirred into the onion add the worcheshire and soy sauce (or you can use fish sauce) and mix. Add small chopped sweet potatoes and some chopped basil and cover for 90 minutes..
  3. After the first 90 minutes. Add your coconut milk, vegetable broth and some cilantro and green onion (save the rest for garnish). Cook for another 90 minutes, sweet potatoes should be easy to cut..
  4. After the second round of 90 minutes you can add any of the following: canned chickpeas, raw shrimp, cooked chicken, etc. cook jasmine rice with sesame oil or any other vegetables or sides you want to have with the dish. Garnish with cashews, cilantro, green onion. You can even add an egg! Add sliced lime to the plate for squeezing and serve..

So that's going to wrap it up with this exceptional food crockpot coconut curry recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: