Properly Made Fried Shrimp.
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, properly made fried shrimp. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Properly Made Fried Shrimp is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Properly Made Fried Shrimp is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook properly made fried shrimp using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Properly Made Fried Shrimp:
- {Get 12 of Black tiger shrimp.
- {Make ready 1 dash of Salt.
- {Make ready 1 dash of Cooking sake.
- {Prepare 1 of Cake flour.
- {Take 1 of Egg.
- {Make ready 1 of Panko.
Instructions to make Properly Made Fried Shrimp:
- Peel the shrimp, and cut off the tips of the tail. This prevents the oil from spitting when fried..
- Take the vein out with a toothpick. Prepare the shrimp in the salt and cooking sake..
- Make several small cuts in the stomach (inner curve) side of the shrimp. This prevents shrinking or curling up..
- Coat with cake flour..
- Dip in beaten egg..
- Coat with panko. Put on a generous amount, and shake off any excess..
- Deep fry in 320F/160C oil..
- Drain the oil and serve..
So that is going to wrap it up with this special food properly made fried shrimp recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!