Instant Pot Vegetable Soup (V/GF).
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, instant pot vegetable soup (v/gf). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Instant Pot Vegetable Soup (V/GF) is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Instant Pot Vegetable Soup (V/GF) is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook instant pot vegetable soup (v/gf) using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Vegetable Soup (V/GF):
- {Get of vegetable broth.
- {Take of large yukon golden potatoes.
- {Make ready of yellow onion.
- {Prepare of garlic cloves (minced).
- {Take of choppe veggies (cauli., green beans, carrots, celery) etc.
- {Prepare of zucchini chopped.
- {Make ready of jar diced tomatoes.
- {Get of olive oil.
- {Get of granulated garlic.
- {Make ready of rosemary.
- {Get of tyme.
- {Prepare of parsley.
- {Get of sea salt.
- {Make ready of black pepper.
- {Prepare of bay leaves.
Instructions to make Instant Pot Vegetable Soup (V/GF):
- Saute (in instant pot) onions, garlic and olive oil until golden brown.
- Add veggies and sauté for 5 minutes.
- Add broth, seasonings and diced tomatoes.
- Pressure cook for 30 minutes. Quick release and serve..
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