Flour-less chocolate cake.
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, flour-less chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Flour-less chocolate cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Flour-less chocolate cake is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook flour-less chocolate cake using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Flour-less chocolate cake:
- {Make ready of Eggs -.
- {Take of Sugar -.
- {Make ready of Dark chocolate -.
- {Get of Milk -.
- {Take of Vanilla essence -.
- {Take of Cocoa powder -.
- {Get of Butter -.
- {Get of Salt -.
Steps to make Flour-less chocolate cake:
- Pre heat the oven to 180 degree Celsius..
- Beat the eggs on high for 10 minutes while gradually adding the sugar..
- Melt the dark chocolate over a double boiler, add the butter and milk and mix well..
- Add the dark chocolate mixture to the eggs and beat for 5 minutes..
- Add the vanilla essence and salt and beat over low speed for 3 minutes..
- Transfer the mixture to a well greased pan and bake for 15 minutes..
- Take the pan out of the oven and let it cool completely..
- Delicious and fudgy chocolate cake is now ready to be served..
So that's going to wrap this up for this exceptional food flour-less chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
